Time2Savor is a family dinner service in Evanston that takes the stress out of weeknight meals.

Every week, we deliver two freshly made, wholesome, chef-prepared family dinners, ready to heat and enjoy.

We take care of dinner so you have more time to savor those special moments with your family.

We use compostable containers and reusable bags because we care. 🌎

How it works 🍽️

Every week, we deliver two of freshly made, ready-to-heat family dinners (feed up to 4) to your door.

  1. Order by Thursday at 11 PM for the following week, or order several weeks ahead.

    • Add-on Soups and Desserts available every week.

    • Vegetarian alternative available on Week 3 of this Fall Season

  2. We deliver Mondays, 3:30–5 PM (unless otherwise noted), in insulated bags with ice packs that we’ll collect with your next delivery.

    • Dinner Pairs include two dinners with free delivery. Individual dinners are also available with a $5 delivery fee included in the price.

  3. Reheat in just a few minutes and enjoy with your family.

    • Each dinner feeds up to 4 and pairs a protein with vegetables and complementary sides.

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Week 3 Dinner Pair — Oct. 26 Delivery

Delivery: October 26. Each dinner serves up to 4 people.
Includes both chef-prepared dinners for the week: Chicken Tikka Masala and Turkey and Spinach Lasagna.
CLICK TO VIEW SOUP AND DESSERT ADD-ONS

Turkey and Spinach Lasagna: Served with garlic dinner rolls and a garden salad.
Vegetarian option: Vegetarian lentil and spinach lasagna with the same sides.
Allergens: Wheat and milk.
Contains gluten.

Prefer one dinner instead? Shop individual dinners.

OPTIONAL ADD-ONS THIS WEEK:

Available with the purchase of your dinner pair for the same delivery day.

Soup Pair: Butternut Squash + Tuscan White Bean and Kale Soups (32 oz each)
Allergens: Butternut Squash Soup contains milk.

Dessert Pair: Macchiato Pan Pie + Assorted Cookies
Pie allergens: Soy, milk, eggs, tree nuts, and wheat.
Cookie allergens: Soy, milk, eggs, tree nuts, and wheat.
The pie is Dulce de Leche Mousse, Espresso Caramel, Maldon Streusel.
Cookies come in flavors such as Chocolate Chip-Pecan, Apple Pie, PBJ, Butterscotch-Sea Salt, Triple Chocolate.
Both desserts feed 4 people

$98.00
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Week 4 Dinner Pair — Nov. 2 Delivery

Delivery: November 2. Each dinner serves up to 4 people.
Includes both chef-prepared dinners for the week: Chicken Teriyaki with Rice Noodles and Salmon with Pearl Couscous.
CLICK TO VIEW SOUP AND DESSERT ADD-ONS

Chicken Teriyaki: Served with rice noodles, snap peas, broccoli, and carrots. Prepared with gluten-free soy sauce.
Allergens: Soy and sesame.
Gluten-free.

Salmon with Pearl Couscous: Served with peppers, cauliflower, and scallions, accompanied by dill dressing.
Allergens: Fish and wheat; egg in the dressing.
Contains gluten (couscous).

Prefer one dinner instead? Shop individual dinners.

OPTIONAL ADD-ONS THIS WEEK

Available with the purchase of your dinner pair for the same delivery day.

Soup Pair: Fire-Roasted Tomato + Farmers Market Veggie Soups (32 oz each)
Allergens: Fire-Roasted Tomato Soup contains milk.

Dessert Pair: Ganache Pudding + Assorted Cookies
Pudding allergens: Soy, milk, tree nuts, and wheat.
Cookie allergens: Soy, milk, eggs, tree nuts, and wheat.
The pie is dark chocolate, Nutella, Vanilla Bean Creme Chantilly.
Cookies come in flavors such as Chocolate Chip-Pecan, Apple Pie, PBJ, Butterscotch-Sea Salt, Triple Chocolate.
Both desserts feed 4 people

$98.00

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Gluten-Free Note: Items marked gluten-free are made without gluten-containing ingredients. Meals are prepared in a shared commercial kitchen that also handles wheat and other allergens.

Prefer Just One? Shop individual dinners HERE.