How it works 🍽️

Our mission is simple: to bring families back to the table to savor a freshly made, wholesome dinner and, most importantly, their time together.

Time2Savor is offered in four-week rounds, with a new pair of chef-prepared, freshly made, ready-to-heat dinners delivered each Monday, unless otherwise noted.

To maintain the quality and care of each delivery, this round is exclusively for Evanston and limited to 20 families.

Our delivery dates for this round are: August 31, September 8 (TUESDAY), September 14 and September 21.

Order week by week by the Thursday before delivery at 8 PM, or reserve all four weeks—or just the weeks that work for you—ahead of time. We’ll send a reminder each week.

Meals arrive in insulated bags with ice packs.

Each dinner includes a main dish and sides and feeds up to 4 people. Need more? Order an extra and enjoy the leftovers for lunch the next day, or freeze them for later.

Dinner pairs include two chef-prepared dinners with free delivery. Individual dinners are also available, with a flat $5 delivery fee included in the price.

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Week 2 Dinner Pair — TUESDAY, Sept. 8th Delivery

Delivery: TUESDAY, September 8th. Each dinner serves up to 4.
Includes both chef-prepared dinners for the week: Salmon&Couscous and Chicken Fajitas.

Salmon with Couscous & Roasted Vegetables: Tender, seasoned salmon served with fluffy couscous and a colorful medley of roasted vegetables.

Chicken Fajitas: Flavorful chicken fajitas with kidney beans, a fresh garden salad, and soft flour tortillas for sharing.

Prefer one dinner instead? Shop individual dinners.

$98.00
Week 3 Dinner Pair — Sept. 14 Delivery

Delivery: Monday, September 14. Each dinner serves up to 4.
Gluten-Free ✓
Includes both chef-prepared dinners for the week: Shrimp Risotto & Chicken Tikka Masala.

Shrimp Risotto: Creamy shrimp risotto with peas and carrots, served with a fresh Italian salad.

Chicken Tikka Masala: Tender chicken in a rich, aromatic tikka masala sauce, served with jasmine rice and roasted broccoli.

Prefer one dinner instead? Shop individual dinners.

$98.00
Week 4 Dinner Pair — Sept. 21 Delivery

Delivery: Monday, September 21. Each dinner serves up to 4.
Gluten-Free Option ✓*
Includes both chef-prepared dinners for the week: Turkey BBQ Meatballs and Chicken Shawarma.

Turkey Meatballs: Tender turkey meatballs glazed in savory barbecue sauce, served with creamy mashed potatoes and roasted vegetables.

Chicken Shawarma: Seasoned chicken shawarma served with fragrant yellow rice and a fresh Greek salad. Pita served separately.

*Both dinners are made without gluten-containing ingredients. Pita served with the Chicken Shawarma contains gluten and is wrapped separately.

$98.00

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Gluten-Free Note: Items marked gluten-free are made without gluten-containing ingredients. Meals are prepared in a shared commercial kitchen that also handles wheat and other allergens.

Prefer Just One? Shop individual dinners HERE.