Week 4: Chicken Teriyaki with Rice Noodles — Nov 2

$54.00

Delivery: November 2. Each dinner serves up to 4 people.

Chicken teriyaki served with rice noodles, snap peas, broccoli, and carrots. Prepared with gluten-free soy sauce.
Allergens: Soy and sesame.
Gluten-free ✓

Want both dinners this week? Order this Week’s Dinner Pair and save on delivery.

OPTIONAL ADD-ONS THIS WEEK:

Soup Pair: Fire-Roasted Tomato + Farmers Market Veggie Soups (32 oz each)
Allergens:
Fire-Roasted Tomato Soup contains milk.
Provided by: Savory Spoon Foods (savory-spoon-foods.com)

Dessert Pair: Ganache Pudding + a Dozen Assorted Cookies
Pudding allergens:
Soy, milk, tree nuts, and wheat.
Cookie allergens: Soy, milk, eggs, tree nuts, and wheat.
Provided by: Curd Tunes (lukecreagan@curdtunes.com)

Delivery: November 2. Each dinner serves up to 4 people.

Chicken teriyaki served with rice noodles, snap peas, broccoli, and carrots. Prepared with gluten-free soy sauce.
Allergens: Soy and sesame.
Gluten-free ✓

Want both dinners this week? Order this Week’s Dinner Pair and save on delivery.

OPTIONAL ADD-ONS THIS WEEK:

Soup Pair: Fire-Roasted Tomato + Farmers Market Veggie Soups (32 oz each)
Allergens:
Fire-Roasted Tomato Soup contains milk.
Provided by: Savory Spoon Foods (savory-spoon-foods.com)

Dessert Pair: Ganache Pudding + a Dozen Assorted Cookies
Pudding allergens:
Soy, milk, tree nuts, and wheat.
Cookie allergens: Soy, milk, eggs, tree nuts, and wheat.
Provided by: Curd Tunes (lukecreagan@curdtunes.com)